Where to find out what's on.

If you are unsure as to what is on at the club just click on the 'General' header on the website menu- it's at the top and it will list 'Diary' as the first item - click on it to see the content.
That will open up the diary to reveal the current month from which you can look at anything already booked into the system - including golf and social events.
Keep an eye on the Social notice boards in the clubhouse for any new events coming up.

What's Next

Dates for your Diary -scroll further down for specific detail which will be posted as and when available, Also keep an eye on the Social Notice Board.

 September 2017

Wednesday 27 September The Quiz 7.00pm Start.

Saturday 30 September Special Celebration  Dinner

October 2017

Wednesday 4 October - Apple night - Ipad- Iphone Workshop - get the most out of your Apple Devices!

Friday 13 October - 250 Club - Book via Social Notice Board, Menu Choice to Office.

Wednesday 23 October - Quiz - 7.00pm Start

November 2017

Saturday 4 November Southwell Workhouse Storytellers/Players - with supper.

Friday 10 November - Men's' Dinner

Friday 17 November - Seniors AGM and Dinner

Wednesday 22 November - Quiz 7.00pm Start

Friday 24 November - 250 Club - Book via Social Notice Board, Menu Choice to Office.

December 2017

Friday 15 December - Club Prize Draw and 250 Club, no meal. Bingham Wind Band and Carols.
Sunday 17 December - Children's Christmas Party- 4.00pm

Sunday 24 December -  Pro Christmas Draw

Sunday 31 December - New Years Eve Party

The Quiz - another Bill Dunn special

Wednesday 27 September 7.00pm Start.

Register on the night
Teams of 4 max ,£1pp
Hot Cobs available from 6.00pm

Saturday 30th September 2017

Special Celebration Dinner

Pay on the night £30.00pp
Menu Selection Below
Book via the Social Notice Board
and hand your menu choices to the office


Special Celebration Dinner Saturday September 30th 2017:

Butternut Squash and Chilli Soup served with Crusty Bread.
Prawn and Smoked Salmon Parcel served with Mixed Salad Leaves

Roast Duck Breast with Orange and Port Sauce
Stuffed Loin of Pork served with an Apple and Cider Sauce

Chocolate Ganache served with a Brandy Snap and Vanilla Ice Cream
Lemon Cheese Cake served with Raspberry Coulis and Lemon Sorbet

Coffee and Mints

Please speak with Phill for Vegetarian options and special dietary requirements

Wednesday 4 October

Apple Night

Can you get more out of your Tablets and Phones.
An informative and interactive night to share best practice and ideas on the use of Apple Products.

Sorry only Apple devices this time!

We have an experienced facilitator and host
Course Status
Currently open
20.09.2017 10:46
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